Apple jelly: calories & nutrition facts

100 g of apple jelly contain 92 kcal (392 kJ), 0.3 g protein, 21.2 g carbohydrates (of which 19.3 g sugar), 0.2 g fat and 1.1 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Apple jelly · BLS code Y855153

PER 100 G
Calories
92 kcal
Protein
0.3 g
Carbs
21.2 g
Fat
0.2 g
Fiber
1.1 g
Sugar
19.3 g
Salt
< 0.01 g

Nutrition for your portion

Calories
92 kcal
Protein
0.3 g
Carbs
21.2 g
Sugar
19.3 g
Fat
0.2 g
Fiber
1.1 g

for 100 g

Energy split

  • Protein1 %
  • Carbs97 %
  • Fat2 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy92 kcal / 392 kJ
MACRONUTRIENTS
Protein0.3 g
Fat0.2 g
Carbohydrates21.2 g
Sugar19.3 g
Fiber1.1 g
Salt< 0.01 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y855153 · Data: BLS 4.0 (2025)