Chicken soup with chicken and vegetables: calories & nutrition facts
100 g of chicken soup with chicken and vegetables contain 56 kcal (234 kJ), 5.5 g protein, 0.4 g carbohydrates (of which 0.4 g sugar), 3.5 g fat and 0.5 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Chicken soup with chicken and vegetables · BLS code X4A1020
- Calories
- 56 kcal
- Protein
- 5.5 g
- Carbs
- 0.4 g
- Fat
- 3.5 g
- Fiber
- 0.5 g
- Sugar
- 0.4 g
- Salt
- 0.69 g
Nutrition for your portion
- Calories
- 56 kcal
- Protein
- 5.5 g
- Carbs
- 0.4 g
- Sugar
- 0.4 g
- Fat
- 3.5 g
- Fiber
- 0.5 g
for 100 g
Energy split
- Protein40 %
- Carbs3 %
- Fat57 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 56 kcal / 234 kJ | |
| MACRONUTRIENTS | ||
| Protein | 5.5 g | |
| Fat | 3.5 g | |
| Carbohydrates | 0.4 g | |
| Sugar | 0.4 g | |
| Fiber | 0.5 g | |
| Salt | 0.69 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X4A1020 · Data: BLS 4.0 (2025)