Chocolate ice cream (with egg): calories & nutrition facts
100 g of chocolate ice cream (with egg) contain 216 kcal (903 kJ), 4.5 g protein, 22.5 g carbohydrates (of which 21.7 g sugar), 11.8 g fat and 0.94 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Chocolate ice cream (with egg) · BLS code Y996340
- Calories
- 216 kcal
- Protein
- 4.5 g
- Carbs
- 22.5 g
- Fat
- 11.8 g
- Fiber
- 0.94 g
- Sugar
- 21.7 g
- Salt
- 0.09 g
Nutrition for your portion
- Calories
- 216 kcal
- Protein
- 4.5 g
- Carbs
- 22.5 g
- Sugar
- 21.7 g
- Fat
- 11.8 g
- Fiber
- 0.9 g
for 100 g
Energy split
- Protein8 %
- Carbs42 %
- Fat50 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 216 kcal / 903 kJ | |
| MACRONUTRIENTS | ||
| Protein | 4.5 g | |
| Fat | 11.8 g | |
| Carbohydrates | 22.5 g | |
| Sugar | 21.7 g | |
| Fiber | 0.94 g | |
| Salt | 0.09 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y996340 · Data: BLS 4.0 (2025)