Lamb's lettuce with button mushrooms and vinegar marinade: calories & nutrition facts
100 g of lamb's lettuce with button mushrooms and vinegar marinade contain 103 kcal (425 kJ), 1.8 g protein, 1.3 g carbohydrates (of which 0.8 g sugar), 9.7 g fat and 1.4 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Lamb's lettuce with button mushrooms and vinegar marinade · BLS code X2A2010
- Calories
- 103 kcal
- Protein
- 1.8 g
- Carbs
- 1.3 g
- Fat
- 9.7 g
- Fiber
- 1.4 g
- Sugar
- 0.8 g
- Salt
- 0.21 g
Nutrition for your portion
- Calories
- 103 kcal
- Protein
- 1.8 g
- Carbs
- 1.3 g
- Sugar
- 0.8 g
- Fat
- 9.7 g
- Fiber
- 1.4 g
for 100 g
Energy split
- Protein7 %
- Carbs5 %
- Fat88 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 103 kcal / 425 kJ | |
| MACRONUTRIENTS | ||
| Protein | 1.8 g | |
| Fat | 9.7 g | |
| Carbohydrates | 1.3 g | |
| Sugar | 0.8 g | |
| Fiber | 1.4 g | |
| Salt | 0.21 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X2A2010 · Data: BLS 4.0 (2025)
