Leg of roe deer fried in oven (with fat and salt): calories & nutrition facts
100 g of leg of roe deer fried in oven (with fat and salt) contain 177 kcal (745 kJ), 31.4 g protein, 0.03 g carbohydrates (of which 0 g sugar), 5.7 g fat and 0.02 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Leg of roe deer fried in oven (with fat and salt) · BLS code Y527012
- Calories
- 177 kcal
- Protein
- 31.4 g
- Carbs
- 0.03 g
- Fat
- 5.7 g
- Fiber
- 0.02 g
- Sugar
- 0 g
- Salt
- 0.77 g
Nutrition for your portion
- Calories
- 177 kcal
- Protein
- 31.4 g
- Carbs
- 0 g
- Sugar
- 0 g
- Fat
- 5.7 g
- Fiber
- 0 g
for 100 g
Energy split
- Protein71 %
- Fat29 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 177 kcal / 745 kJ | |
| MACRONUTRIENTS | ||
| Protein | 31.4 g | |
| Fat | 5.7 g | |
| Carbohydrates | 0.03 g | |
| Sugar | 0 g | |
| Fiber | 0.02 g | |
| Salt | 0.77 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y527012 · Data: BLS 4.0 (2025)
