Lingonberry sauce with red wine: calories & nutrition facts

100 g of lingonberry sauce with red wine contain 145 kcal (614 kJ), 0.48 g protein, 32.5 g carbohydrates (of which 31.5 g sugar), 0.29 g fat and 0.85 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Lingonberry sauce with red wine · BLS code X365643

PER 100 G
Calories
145 kcal
Protein
0.48 g
Carbs
32.5 g
Fat
0.29 g
Fiber
0.85 g
Sugar
31.5 g
Salt
< 0.01 g

Nutrition for your portion

Calories
145 kcal
Protein
0.5 g
Carbs
32.5 g
Sugar
31.5 g
Fat
0.3 g
Fiber
0.9 g

for 100 g

Energy split

  • Protein1 %
  • Carbs97 %
  • Fat2 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy145 kcal / 614 kJ
MACRONUTRIENTS
Protein0.48 g
Fat0.29 g
Carbohydrates32.5 g
Sugar31.5 g
Fiber0.85 g
Salt< 0.01 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X365643 · Data: BLS 4.0 (2025)