Pancakes with milk 3.5 % fat, fried in butter: calories & nutrition facts

100 g of pancakes with milk 3.5 % fat, fried in butter contain 266 kcal (1,117 kJ), 8.2 g protein, 31.1 g carbohydrates (of which 9.5 g sugar), 11.8 g fat and 1.6 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Pancakes with milk 3.5 % fat, fried in butter · BLS code Y891062

PER 100 G
Calories
266 kcal
Protein
8.2 g
Carbs
31.1 g
Fat
11.8 g
Fiber
1.6 g
Sugar
9.5 g
Salt
0.21 g

Nutrition for your portion

Calories
266 kcal
Protein
8.2 g
Carbs
31.1 g
Sugar
9.5 g
Fat
11.8 g
Fiber
1.6 g

for 100 g

Energy split

  • Protein12 %
  • Carbs47 %
  • Fat40 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy266 kcal / 1,117 kJ
MACRONUTRIENTS
Protein8.2 g
Fat11.8 g
Carbohydrates31.1 g
Sugar9.5 g
Fiber1.6 g
Salt0.21 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y891062 · Data: BLS 4.0 (2025)