Pasta egg-free, boiled with milk and raisins: calories & nutrition facts
100 g of pasta egg-free, boiled with milk and raisins contain 165 kcal (694 kJ), 5.7 g protein, 23.9 g carbohydrates (of which 10.8 g sugar), 4.9 g fat and 0.9 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Pasta egg-free, boiled with milk and raisins · BLS code X710213
- Calories
- 165 kcal
- Protein
- 5.7 g
- Carbs
- 23.9 g
- Fat
- 4.9 g
- Fiber
- 0.9 g
- Sugar
- 10.8 g
- Salt
- 0.22 g
Nutrition for your portion
- Calories
- 165 kcal
- Protein
- 5.7 g
- Carbs
- 23.9 g
- Sugar
- 10.8 g
- Fat
- 4.9 g
- Fiber
- 0.9 g
for 100 g
Energy split
- Protein14 %
- Carbs59 %
- Fat27 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 165 kcal / 694 kJ | |
| MACRONUTRIENTS | ||
| Protein | 5.7 g | |
| Fat | 4.9 g | |
| Carbohydrates | 23.9 g | |
| Sugar | 10.8 g | |
| Fiber | 0.9 g | |
| Salt | 0.22 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X710213 · Data: BLS 4.0 (2025)