Pineapple jelly with whipped cream: calories & nutrition facts
100 g of pineapple jelly with whipped cream contain 83 kcal (347 kJ), 1.7 g protein, 12.1 g carbohydrates (of which 11.2 g sugar), 2.9 g fat and 0.27 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Pineapple jelly with whipped cream · BLS code Y856153
- Calories
- 83 kcal
- Protein
- 1.7 g
- Carbs
- 12.1 g
- Fat
- 2.9 g
- Fiber
- 0.27 g
- Sugar
- 11.2 g
- Salt
- 0.02 g
Nutrition for your portion
- Calories
- 83 kcal
- Protein
- 1.7 g
- Carbs
- 12.1 g
- Sugar
- 11.2 g
- Fat
- 2.9 g
- Fiber
- 0.3 g
for 100 g
Energy split
- Protein8 %
- Carbs59 %
- Fat32 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 83 kcal / 347 kJ | |
| MACRONUTRIENTS | ||
| Protein | 1.7 g | |
| Fat | 2.9 g | |
| Carbohydrates | 12.1 g | |
| Sugar | 11.2 g | |
| Fiber | 0.27 g | |
| Salt | 0.02 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y856153 · Data: BLS 4.0 (2025)
