Pork kidney ragout sour, with brown basic sauce: calories & nutrition facts
100 g of pork kidney ragout sour, with brown basic sauce contain 229 kcal (951 kJ), 14 g protein, 2.3 g carbohydrates (of which 0.46 g sugar), 18 g fat and 0.3 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Pork kidney ragout sour, with brown basic sauce · BLS code Y377013
- Calories
- 229 kcal
- Protein
- 14 g
- Carbs
- 2.3 g
- Fat
- 18 g
- Fiber
- 0.3 g
- Sugar
- 0.46 g
- Salt
- 1.1 g
Nutrition for your portion
- Calories
- 229 kcal
- Protein
- 14 g
- Carbs
- 2.3 g
- Sugar
- 0.5 g
- Fat
- 18 g
- Fiber
- 0.3 g
for 100 g
Energy split
- Protein25 %
- Carbs4 %
- Fat71 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 229 kcal / 951 kJ | |
| MACRONUTRIENTS | ||
| Protein | 14 g | |
| Fat | 18 g | |
| Carbohydrates | 2.3 g | |
| Sugar | 0.46 g | |
| Fiber | 0.3 g | |
| Salt | 1.1 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y377013 · Data: BLS 4.0 (2025)
