Potatoes with eggs and tomatoes, gratinated: calories & nutrition facts

100 g of potatoes with eggs and tomatoes, gratinated contain 96 kcal (403 kJ), 3.2 g protein, 7.5 g carbohydrates (of which 2.4 g sugar), 5.6 g fat and 1.2 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Potatoes with eggs and tomatoes, gratinated · BLS code X643113

PER 100 G
Calories
96 kcal
Protein
3.2 g
Carbs
7.5 g
Fat
5.6 g
Fiber
1.2 g
Sugar
2.4 g
Salt
0.2 g

Nutrition for your portion

Calories
96 kcal
Protein
3.2 g
Carbs
7.5 g
Sugar
2.4 g
Fat
5.6 g
Fiber
1.2 g

for 100 g

Energy split

  • Protein14 %
  • Carbs32 %
  • Fat54 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy96 kcal / 403 kJ
MACRONUTRIENTS
Protein3.2 g
Fat5.6 g
Carbohydrates7.5 g
Sugar2.4 g
Fiber1.2 g
Salt0.2 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X643113 · Data: BLS 4.0 (2025)