Roquefort sauce: calories & nutrition facts
100 g of roquefort sauce contain 430 kcal (1,774 kJ), 12.4 g protein, 1.9 g carbohydrates (of which 1.9 g sugar), 41.2 g fat and 0 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Roquefort sauce · BLS code X3A4010
- Calories
- 430 kcal
- Protein
- 12.4 g
- Carbs
- 1.9 g
- Fat
- 41.2 g
- Fiber
- 0 g
- Sugar
- 1.9 g
- Salt
- 2 g
Nutrition for your portion
- Calories
- 430 kcal
- Protein
- 12.4 g
- Carbs
- 1.9 g
- Sugar
- 1.9 g
- Fat
- 41.2 g
- Fiber
- 0 g
for 100 g
Energy split
- Protein12 %
- Carbs2 %
- Fat87 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 430 kcal / 1,774 kJ | |
| MACRONUTRIENTS | ||
| Protein | 12.4 g | |
| Fat | 41.2 g | |
| Carbohydrates | 1.9 g | |
| Sugar | 1.9 g | |
| Fiber | 0 g | |
| Salt | 2 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X3A4010 · Data: BLS 4.0 (2025)