Sushi vegan, filled with vegetables: calories & nutrition facts

100 g of sushi vegan, filled with vegetables contain 97 kcal (409 kJ), 2.3 g protein, 16.8 g carbohydrates (of which 0.83 g sugar), 1.9 g fat and 1.4 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Sushi vegan, filled with vegetables · BLS code X8A1090

PER 100 G
Calories
97 kcal
Protein
2.3 g
Carbs
16.8 g
Fat
1.9 g
Fiber
1.4 g
Sugar
0.83 g
Salt
0.13 g

Nutrition for your portion

Calories
97 kcal
Protein
2.3 g
Carbs
16.8 g
Sugar
0.8 g
Fat
1.9 g
Fiber
1.4 g

for 100 g

Energy split

  • Protein10 %
  • Carbs72 %
  • Fat18 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy97 kcal / 409 kJ
MACRONUTRIENTS
Protein2.3 g
Fat1.9 g
Carbohydrates16.8 g
Sugar0.83 g
Fiber1.4 g
Salt0.13 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X8A1090 · Data: BLS 4.0 (2025)