Wine jelly with fruit: calories & nutrition facts

100 g of wine jelly with fruit contain 87 kcal (368 kJ), 1.3 g protein, 17.3 g carbohydrates (of which 17 g sugar), 0.1 g fat and 0.6 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Wine jelly with fruit · BLS code Y856253

PER 100 G
Calories
87 kcal
Protein
1.3 g
Carbs
17.3 g
Fat
0.1 g
Fiber
0.6 g
Sugar
17 g
Salt
0.01 g

Nutrition for your portion

Calories
87 kcal
Protein
1.3 g
Carbs
17.3 g
Sugar
17 g
Fat
0.1 g
Fiber
0.6 g

for 100 g

Energy split

  • Protein7 %
  • Carbs92 %
  • Fat1 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy87 kcal / 368 kJ
MACRONUTRIENTS
Protein1.3 g
Fat0.1 g
Carbohydrates17.3 g
Sugar17 g
Fiber0.6 g
Salt0.01 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y856253 · Data: BLS 4.0 (2025)