Cheesecake (without baking): calories & nutrition facts

100 g of cheesecake (without baking) contain 246 kcal (1,023 kJ), 5.5 g protein, 15.1 g carbohydrates (of which 11 g sugar), 17.9 g fat and 0.21 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Cheesecake (without baking) · BLS code D3A6000

PER 100 G
Calories
246 kcal
Protein
5.5 g
Carbs
15.1 g
Fat
17.9 g
Fiber
0.21 g
Sugar
11 g
Salt
0.38 g

Nutrition for your portion

Calories
246 kcal
Protein
5.5 g
Carbs
15.1 g
Sugar
11 g
Fat
17.9 g
Fiber
0.2 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy246 kcal / 1,023 kJ
MACRONUTRIENTS
Protein5.5 g
Fat17.9 g
Carbohydrates15.1 g
Sugar11 g
Fiber0.21 g
Salt0.38 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D3A6000 · Data: BLS 4.0 (2025)