Danish pastry with quark and fruit: calories & nutrition facts

100 g of danish pastry with quark and fruit contain 378 kcal (1,579 kJ), 8.1 g protein, 40 g carbohydrates (of which 11.4 g sugar), 20.1 g fat and 2.3 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Danish pastry with quark and fruit · BLS code D7A7510

PER 100 G
Calories
378 kcal
Protein
8.1 g
Carbs
40 g
Fat
20.1 g
Fiber
2.3 g
Sugar
11.4 g
Salt
0.75 g

Nutrition for your portion

Calories
378 kcal
Protein
8.1 g
Carbs
40 g
Sugar
11.4 g
Fat
20.1 g
Fiber
2.3 g

for 100 g

Energy split

  • Protein9 %
  • Carbs43 %
  • Fat48 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy378 kcal / 1,579 kJ
MACRONUTRIENTS
Protein8.1 g
Fat20.1 g
Carbohydrates40 g
Sugar11.4 g
Fiber2.3 g
Salt0.75 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

More foods: Cakes & pastries

FOODSCOPE · PHOTO INSTEAD OF TYPING

Don't feel like logging danish pastry with quark and fruit by hand?

Just take a photo of your meal – FoodScope recognizes the ingredients and calculates with the same BLS values. Try it right here:

Download on the App StoreGet it on Google Play
PHOTO CHECK · TRY IT NOW

What’s in your meal?

Upload a photo and get an understandable estimate of calories, macros, and visible ingredients in moments.

Your photo is not stored permanentlyPortions and uncertainty are explainedUse it again with any new photo

Drop your meal photo here

For the best result, use a bright photo showing the full plate and portion.

JPG, PNG OR WEBP · MAX. 12 MB

German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D7A7510 · Data: BLS 4.0 (2025)