Danish swirl (yeast dough) with cinnamon: calories & nutrition facts

100 g of danish swirl (yeast dough) with cinnamon contain 352 kcal (1,481 kJ), 7.5 g protein, 56.3 g carbohydrates (of which 21.4 g sugar), 10.1 g fat and 2.8 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Danish swirl (yeast dough) with cinnamon · BLS code D7A5300

PER 100 G
Calories
352 kcal
Protein
7.5 g
Carbs
56.3 g
Fat
10.1 g
Fiber
2.8 g
Sugar
21.4 g
Salt
0.09 g

Nutrition for your portion

Calories
352 kcal
Protein
7.5 g
Carbs
56.3 g
Sugar
21.4 g
Fat
10.1 g
Fiber
2.8 g

for 100 g

Energy split

  • Protein9 %
  • Carbs65 %
  • Fat26 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy352 kcal / 1,481 kJ
MACRONUTRIENTS
Protein7.5 g
Fat10.1 g
Carbohydrates56.3 g
Sugar21.4 g
Fiber2.8 g
Salt0.09 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D7A5300 · Data: BLS 4.0 (2025)