French chocolate torte (cake batter): calories & nutrition facts
100 g of french chocolate torte (cake batter) contain 452 kcal (1,888 kJ), 5.7 g protein, 52.4 g carbohydrates (of which 31.5 g sugar), 23.7 g fat and 3 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: French chocolate torte (cake batter) · BLS code D301300
- Calories
- 452 kcal
- Protein
- 5.7 g
- Carbs
- 52.4 g
- Fat
- 23.7 g
- Fiber
- 3 g
- Sugar
- 31.5 g
- Salt
- 0.47 g
Nutrition for your portion
- Calories
- 452 kcal
- Protein
- 5.7 g
- Carbs
- 52.4 g
- Sugar
- 31.5 g
- Fat
- 23.7 g
- Fiber
- 3 g
for 100 g
Energy split
- Protein5 %
- Carbs47 %
- Fat48 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 452 kcal / 1,888 kJ | |
| MACRONUTRIENTS | ||
| Protein | 5.7 g | |
| Fat | 23.7 g | |
| Carbohydrates | 52.4 g | |
| Sugar | 31.5 g | |
| Fiber | 3 g | |
| Salt | 0.47 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Cakes & pastries
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D301300 · Data: BLS 4.0 (2025)