Green bean stew with vegetable stock, potatoes and mutton: calories & nutrition facts
100 g of green bean stew with vegetable stock, potatoes and mutton contain 82 kcal (343 kJ), 3.8 g protein, 6 g carbohydrates (of which 1.3 g sugar), 4.5 g fat and 1 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Green bean stew with vegetable stock, potatoes and mutton · BLS code X465663
- Calories
- 82 kcal
- Protein
- 3.8 g
- Carbs
- 6 g
- Fat
- 4.5 g
- Fiber
- 1 g
- Sugar
- 1.3 g
- Salt
- 0.43 g
Nutrition for your portion
- Calories
- 82 kcal
- Protein
- 3.8 g
- Carbs
- 6 g
- Sugar
- 1.3 g
- Fat
- 4.5 g
- Fiber
- 1 g
for 100 g
Energy split
- Protein19 %
- Carbs30 %
- Fat51 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 82 kcal / 343 kJ | |
| MACRONUTRIENTS | ||
| Protein | 3.8 g | |
| Fat | 4.5 g | |
| Carbohydrates | 6 g | |
| Sugar | 1.3 g | |
| Fiber | 1 g | |
| Salt | 0.43 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X465663 · Data: BLS 4.0 (2025)
