Marzipan walnut torte (sponge cake and shortcrust pastry): calories & nutrition facts
100 g of marzipan walnut torte (sponge cake and shortcrust pastry) contain 384 kcal (1,593 kJ), 8.1 g protein, 20.1 g carbohydrates (of which 13.8 g sugar), 29.7 g fat and 1.7 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Marzipan walnut torte (sponge cake and shortcrust pastry) · BLS code D301000
- Calories
- 384 kcal
- Protein
- 8.1 g
- Carbs
- 20.1 g
- Fat
- 29.7 g
- Fiber
- 1.7 g
- Sugar
- 13.8 g
- Salt
- 0.1 g
Nutrition for your portion
- Calories
- 384 kcal
- Protein
- 8.1 g
- Carbs
- 20.1 g
- Sugar
- 13.8 g
- Fat
- 29.7 g
- Fiber
- 1.7 g
for 100 g
Energy split
- Protein9 %
- Carbs21 %
- Fat70 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 384 kcal / 1,593 kJ | |
| MACRONUTRIENTS | ||
| Protein | 8.1 g | |
| Fat | 29.7 g | |
| Carbohydrates | 20.1 g | |
| Sugar | 13.8 g | |
| Fiber | 1.7 g | |
| Salt | 0.1 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
More foods: Cakes & pastries
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D301000 · Data: BLS 4.0 (2025)