Nut ring cake (quark oil dough): calories & nutrition facts
100 g of nut ring cake (quark oil dough) contain 405 kcal (1,692 kJ), 9.6 g protein, 42.1 g carbohydrates (of which 20.1 g sugar), 21.3 g fat and 3.1 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Nut ring cake (quark oil dough) · BLS code D470200
- Calories
- 405 kcal
- Protein
- 9.6 g
- Carbs
- 42.1 g
- Fat
- 21.3 g
- Fiber
- 3.1 g
- Sugar
- 20.1 g
- Salt
- 0.53 g
Nutrition for your portion
- Calories
- 405 kcal
- Protein
- 9.6 g
- Carbs
- 42.1 g
- Sugar
- 20.1 g
- Fat
- 21.3 g
- Fiber
- 3.1 g
for 100 g
Energy split
- Protein10 %
- Carbs42 %
- Fat48 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 405 kcal / 1,692 kJ | |
| MACRONUTRIENTS | ||
| Protein | 9.6 g | |
| Fat | 21.3 g | |
| Carbohydrates | 42.1 g | |
| Sugar | 20.1 g | |
| Fiber | 3.1 g | |
| Salt | 0.53 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Cakes & pastries
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D470200 · Data: BLS 4.0 (2025)