Red currant torte (shortcrust pastry) with meringue: calories & nutrition facts
100 g of red currant torte (shortcrust pastry) with meringue contain 320 kcal (1,341 kJ), 6.7 g protein, 41.8 g carbohydrates (of which 22.5 g sugar), 12.9 g fat and 3.4 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Red currant torte (shortcrust pastry) with meringue · BLS code D2A2000
- Calories
- 320 kcal
- Protein
- 6.7 g
- Carbs
- 41.8 g
- Fat
- 12.9 g
- Fiber
- 3.4 g
- Sugar
- 22.5 g
- Salt
- 0.11 g
Nutrition for your portion
- Calories
- 320 kcal
- Protein
- 6.7 g
- Carbs
- 41.8 g
- Sugar
- 22.5 g
- Fat
- 12.9 g
- Fiber
- 3.4 g
for 100 g
Energy split
- Protein9 %
- Carbs54 %
- Fat37 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 320 kcal / 1,341 kJ | |
| MACRONUTRIENTS | ||
| Protein | 6.7 g | |
| Fat | 12.9 g | |
| Carbohydrates | 41.8 g | |
| Sugar | 22.5 g | |
| Fiber | 3.4 g | |
| Salt | 0.11 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
More foods: Cakes & pastries
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D2A2000 · Data: BLS 4.0 (2025)
