Sheep's milk cheese baked with tomatoes and olives: calories & nutrition facts
100 g of sheep's milk cheese baked with tomatoes and olives contain 208 kcal (863 kJ), 9.1 g protein, 1.7 g carbohydrates (of which 1.7 g sugar), 17.9 g fat and 0.6 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Sheep's milk cheese baked with tomatoes and olives · BLS code Y7A2040
- Calories
- 208 kcal
- Protein
- 9.1 g
- Carbs
- 1.7 g
- Fat
- 17.9 g
- Fiber
- 0.6 g
- Sugar
- 1.7 g
- Salt
- 1.5 g
Nutrition for your portion
- Calories
- 208 kcal
- Protein
- 9.1 g
- Carbs
- 1.7 g
- Sugar
- 1.7 g
- Fat
- 17.9 g
- Fiber
- 0.6 g
for 100 g
Energy split
- Protein18 %
- Carbs3 %
- Fat79 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 208 kcal / 863 kJ | |
| MACRONUTRIENTS | ||
| Protein | 9.1 g | |
| Fat | 17.9 g | |
| Carbohydrates | 1.7 g | |
| Sugar | 1.7 g | |
| Fiber | 0.6 g | |
| Salt | 1.5 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y7A2040 · Data: BLS 4.0 (2025)