Spring rolls filled with vegetables and pork, deep-fried: calories & nutrition facts

100 g of spring rolls filled with vegetables and pork, deep-fried contain 292 kcal (1,223 kJ), 11.1 g protein, 28 g carbohydrates (of which 1.9 g sugar), 14.3 g fat and 3.6 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Spring rolls filled with vegetables and pork, deep-fried · BLS code X922143

PER 100 G
Calories
292 kcal
Protein
11.1 g
Carbs
28 g
Fat
14.3 g
Fiber
3.6 g
Sugar
1.9 g
Salt
0.5 g

Nutrition for your portion

Calories
292 kcal
Protein
11.1 g
Carbs
28 g
Sugar
1.9 g
Fat
14.3 g
Fiber
3.6 g

for 100 g

Energy split

  • Protein16 %
  • Carbs39 %
  • Fat45 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy292 kcal / 1,223 kJ
MACRONUTRIENTS
Protein11.1 g
Fat14.3 g
Carbohydrates28 g
Sugar1.9 g
Fiber3.6 g
Salt0.5 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X922143 · Data: BLS 4.0 (2025)