Spring rolls vegetarian filled with vegetables, deep-fried: calories & nutrition facts

100 g of spring rolls vegetarian filled with vegetables, deep-fried contain 280 kcal (1,169 kJ), 6.2 g protein, 28.8 g carbohydrates (of which 2.7 g sugar), 14.6 g fat and 4.1 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Spring rolls vegetarian filled with vegetables, deep-fried · BLS code X9A3030

PER 100 G
Calories
280 kcal
Protein
6.2 g
Carbs
28.8 g
Fat
14.6 g
Fiber
4.1 g
Sugar
2.7 g
Salt
0.47 g

Nutrition for your portion

Calories
280 kcal
Protein
6.2 g
Carbs
28.8 g
Sugar
2.7 g
Fat
14.6 g
Fiber
4.1 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy280 kcal / 1,169 kJ
MACRONUTRIENTS
Protein6.2 g
Fat14.6 g
Carbohydrates28.8 g
Sugar2.7 g
Fiber4.1 g
Salt0.47 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X9A3030 · Data: BLS 4.0 (2025)