Wholemeal yeast stollen: calories & nutrition facts

100 g of wholemeal yeast stollen contain 378 kcal (1,580 kJ), 6.9 g protein, 43 g carbohydrates (of which 22.8 g sugar), 18.2 g fat and 6.2 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Wholemeal yeast stollen · BLS code D9A2400

PER 100 G
Calories
378 kcal
Protein
6.9 g
Carbs
43 g
Fat
18.2 g
Fiber
6.2 g
Sugar
22.8 g
Salt
0.54 g

Nutrition for your portion

Calories
378 kcal
Protein
6.9 g
Carbs
43 g
Sugar
22.8 g
Fat
18.2 g
Fiber
6.2 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy378 kcal / 1,580 kJ
MACRONUTRIENTS
Protein6.9 g
Fat18.2 g
Carbohydrates43 g
Sugar22.8 g
Fiber6.2 g
Salt0.54 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D9A2400 · Data: BLS 4.0 (2025)