Artichokes boiled, with butter: calories & nutrition facts
100 g of artichokes boiled, with butter contain 94 kcal (387 kJ), 2.7 g protein, 3.1 g carbohydrates (of which 2.9 g sugar), 5 g fat and 12.3 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Artichokes boiled, with butter · BLS code X5A6020
- Calories
- 94 kcal
- Protein
- 2.7 g
- Carbs
- 3.1 g
- Fat
- 5 g
- Fiber
- 12.3 g
- Sugar
- 2.9 g
- Salt
- 0.88 g
Nutrition for your portion
- Calories
- 94 kcal
- Protein
- 2.7 g
- Carbs
- 3.1 g
- Sugar
- 2.9 g
- Fat
- 5 g
- Fiber
- 12.3 g
for 100 g
Energy split
- Protein16 %
- Carbs18 %
- Fat66 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 94 kcal / 387 kJ | |
| MACRONUTRIENTS | ||
| Protein | 2.7 g | |
| Fat | 5 g | |
| Carbohydrates | 3.1 g | |
| Sugar | 2.9 g | |
| Fiber | 12.3 g | |
| Salt | 0.88 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X5A6020 · Data: BLS 4.0 (2025)
