Bologna boiled: calories & nutrition facts
100 g of bologna boiled contain 270 kcal (1,119 kJ), 11.3 g protein, 0.23 g carbohydrates (of which 0.22 g sugar), 24.7 g fat and 0 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Bologna boiled · BLS code W234032
- Calories
- 270 kcal
- Protein
- 11.3 g
- Carbs
- 0.23 g
- Fat
- 24.7 g
- Fiber
- 0 g
- Sugar
- 0.22 g
- Salt
- 2 g
Nutrition for your portion
- Calories
- 270 kcal
- Protein
- 11.3 g
- Carbs
- 0.23 g
- Sugar
- 0.22 g
- Fat
- 24.7 g
- Fiber
- 0 g
for 100 g
Energy split
- Protein17 %
- Fat83 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 270 kcal / 1,119 kJ | |
| MACRONUTRIENTS | ||
| Protein | 11.3 g | |
| Fat | 24.7 g | |
| Carbohydrates | 0.23 g | |
| Sugar | 0.22 g | |
| Fiber | 0 g | |
| Salt | 2 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Sausages & cold cuts
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · W234032 · Data: BLS 4.0 (2025)