Fried potatoes with egg: calories & nutrition facts
100 g of fried potatoes with egg contain 198 kcal (823 kJ), 4.5 g protein, 13.8 g carbohydrates (of which 0.98 g sugar), 13.4 g fat and 1.9 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Fried potatoes with egg · BLS code X651912
- Calories
- 198 kcal
- Protein
- 4.5 g
- Carbs
- 13.8 g
- Fat
- 13.4 g
- Fiber
- 1.9 g
- Sugar
- 0.98 g
- Salt
- 0.3 g
Nutrition for your portion
- Calories
- 198 kcal
- Protein
- 4.5 g
- Carbs
- 13.8 g
- Sugar
- 1 g
- Fat
- 13.4 g
- Fiber
- 1.9 g
for 100 g
Energy split
- Protein9 %
- Carbs29 %
- Fat62 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 198 kcal / 823 kJ | |
| MACRONUTRIENTS | ||
| Protein | 4.5 g | |
| Fat | 13.4 g | |
| Carbohydrates | 13.8 g | |
| Sugar | 0.98 g | |
| Fiber | 1.9 g | |
| Salt | 0.3 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X651912 · Data: BLS 4.0 (2025)