Leberkaese sausage with goose liver and pork, truffled: calories & nutrition facts
100 g of leberkaese sausage with goose liver and pork, truffled contain 185 kcal (769 kJ), 17.1 g protein, 0.69 g carbohydrates (of which 0 g sugar), 12.4 g fat and 0.98 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Leberkaese sausage with goose liver and pork, truffled · BLS code W269200
- Calories
- 185 kcal
- Protein
- 17.1 g
- Carbs
- 0.69 g
- Fat
- 12.4 g
- Fiber
- 0.98 g
- Sugar
- 0 g
- Salt
- 2 g
Nutrition for your portion
- Calories
- 185 kcal
- Protein
- 17.1 g
- Carbs
- 0.7 g
- Sugar
- 0 g
- Fat
- 12.4 g
- Fiber
- 1 g
for 100 g
Energy split
- Protein37 %
- Carbs2 %
- Fat61 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 185 kcal / 769 kJ | |
| MACRONUTRIENTS | ||
| Protein | 17.1 g | |
| Fat | 12.4 g | |
| Carbohydrates | 0.69 g | |
| Sugar | 0 g | |
| Fiber | 0.98 g | |
| Salt | 2 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
More foods: Sausages & cold cuts
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · W269200 · Data: BLS 4.0 (2025)