Quark balls (yeast dough) deep-fried: calories & nutrition facts

100 g of quark balls (yeast dough) deep-fried contain 408 kcal (1,710 kJ), 10.8 g protein, 49.7 g carbohydrates (of which 24.4 g sugar), 17.5 g fat and 2.9 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Quark balls (yeast dough) deep-fried · BLS code D7A6600

PER 100 G
Calories
408 kcal
Protein
10.8 g
Carbs
49.7 g
Fat
17.5 g
Fiber
2.9 g
Sugar
24.4 g
Salt
0.08 g

Nutrition for your portion

Calories
408 kcal
Protein
10.8 g
Carbs
49.7 g
Sugar
24.4 g
Fat
17.5 g
Fiber
2.9 g

for 100 g

Energy split

  • Protein11 %
  • Carbs50 %
  • Fat39 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy408 kcal / 1,710 kJ
MACRONUTRIENTS
Protein10.8 g
Fat17.5 g
Carbohydrates49.7 g
Sugar24.4 g
Fiber2.9 g
Salt0.08 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D7A6600 · Data: BLS 4.0 (2025)