"Berliner" doughnut (yeast dough) deep-fried, filled with egg liqueur cream: calories & nutrition facts

100 g of "berliner" doughnut (yeast dough) deep-fried, filled with egg liqueur cream contain 294 kcal (1,233 kJ), 6.6 g protein, 34.5 g carbohydrates (of which 6.8 g sugar), 13.7 g fat and 2.1 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: "Berliner" doughnut (yeast dough) deep-fried, filled with egg liqueur cream · BLS code D7A6100

PER 100 G
Calories
294 kcal
Protein
6.6 g
Carbs
34.5 g
Fat
13.7 g
Fiber
2.1 g
Sugar
6.8 g
Salt
0.41 g

Nutrition for your portion

Calories
294 kcal
Protein
6.6 g
Carbs
34.5 g
Sugar
6.8 g
Fat
13.7 g
Fiber
2.1 g

for 100 g

Energy split

  • Protein9 %
  • Carbs48 %
  • Fat43 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy294 kcal / 1,233 kJ
MACRONUTRIENTS
Protein6.6 g
Fat13.7 g
Carbohydrates34.5 g
Sugar6.8 g
Fiber2.1 g
Salt0.41 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D7A6100 · Data: BLS 4.0 (2025)