Brussels sprouts stewed (with fat and salt): calories & nutrition facts
100 g of brussels sprouts stewed (with fat and salt) contain 64 kcal (268 kJ), 3.4 g protein, 1.9 g carbohydrates (of which 1.4 g sugar), 4 g fat and 3.2 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Brussels sprouts stewed (with fat and salt) · BLS code X536053
- Calories
- 64 kcal
- Protein
- 3.4 g
- Carbs
- 1.9 g
- Fat
- 4 g
- Fiber
- 3.2 g
- Sugar
- 1.4 g
- Salt
- 0.28 g
Nutrition for your portion
- Calories
- 64 kcal
- Protein
- 3.4 g
- Carbs
- 1.9 g
- Sugar
- 1.4 g
- Fat
- 4 g
- Fiber
- 3.2 g
for 100 g
Energy split
- Protein24 %
- Carbs13 %
- Fat63 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 64 kcal / 268 kJ | |
| MACRONUTRIENTS | ||
| Protein | 3.4 g | |
| Fat | 4 g | |
| Carbohydrates | 1.9 g | |
| Sugar | 1.4 g | |
| Fiber | 3.2 g | |
| Salt | 0.28 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Brussels sprouts stewed, with boiled ham · 58 kcal
- Brussels sprouts stewed, with bacon and onions · 128 kcal
- Brussels sprouts stewed, with melted butter · 89 kcal
- Brussels sprouts boiled, with Bechamel sauce with cream · 103 kcal
- Brussels sprouts boiled, with cheese sauce from Bechamel sauce · 77 kcal
- Brussels sprouts with cheese gratinated · 88 kcal
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X536053 · Data: BLS 4.0 (2025)
