Lemon cream (with starch) for pastry/tortes: calories & nutrition facts

100 g of lemon cream (with starch) for pastry/tortes contain 170 kcal (712 kJ), 1.8 g protein, 18.8 g carbohydrates (of which 16.2 g sugar), 9.5 g fat and 0.05 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Lemon cream (with starch) for pastry/tortes · BLS code R9A1400

PER 100 G
Calories
170 kcal
Protein
1.8 g
Carbs
18.8 g
Fat
9.5 g
Fiber
0.05 g
Sugar
16.2 g
Salt
0.04 g

Nutrition for your portion

Calories
170 kcal
Protein
1.8 g
Carbs
18.8 g
Sugar
16.2 g
Fat
9.5 g
Fiber
0.05 g

for 100 g

Energy split

  • Protein4 %
  • Carbs45 %
  • Fat51 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy170 kcal / 712 kJ
MACRONUTRIENTS
Protein1.8 g
Fat9.5 g
Carbohydrates18.8 g
Sugar16.2 g
Fiber0.05 g
Salt0.04 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

More foods: Spices, sauces & condiments

FOODSCOPE · PHOTO INSTEAD OF TYPING

Don't feel like logging lemon cream (with starch) for pastry/tortes by hand?

Just take a photo of your meal – FoodScope recognizes the ingredients and calculates with the same BLS values. Try it right here:

Download on the App StoreGet it on Google Play
PHOTO CHECK · TRY IT NOW

What’s in your meal?

Upload a photo and get an understandable estimate of calories, macros, and visible ingredients in moments.

Your photo is not stored permanentlyPortions and uncertainty are explainedUse it again with any new photo

Drop your meal photo here

For the best result, use a bright photo showing the full plate and portion.

JPG, PNG OR WEBP · MAX. 12 MB

German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · R9A1400 · Data: BLS 4.0 (2025)