Marzipan filling for pastry/tortes: calories & nutrition facts
100 g of marzipan filling for pastry/tortes contain 444 kcal (1,850 kJ), 6.1 g protein, 38.9 g carbohydrates (of which 31.9 g sugar), 28.7 g fat and 2.9 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Marzipan filling for pastry/tortes · BLS code R9A3000
- Calories
- 444 kcal
- Protein
- 6.1 g
- Carbs
- 38.9 g
- Fat
- 28.7 g
- Fiber
- 2.9 g
- Sugar
- 31.9 g
- Salt
- 0.14 g
Nutrition for your portion
- Calories
- 444 kcal
- Protein
- 6.1 g
- Carbs
- 38.9 g
- Sugar
- 31.9 g
- Fat
- 28.7 g
- Fiber
- 2.9 g
for 100 g
Energy split
- Protein6 %
- Carbs36 %
- Fat59 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 444 kcal / 1,850 kJ | |
| MACRONUTRIENTS | ||
| Protein | 6.1 g | |
| Fat | 28.7 g | |
| Carbohydrates | 38.9 g | |
| Sugar | 31.9 g | |
| Fiber | 2.9 g | |
| Salt | 0.14 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
More foods: Spices, sauces & condiments
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · R9A3000 · Data: BLS 4.0 (2025)