Partridge meat, deep-frozen: calories & nutrition facts

100 g of partridge meat, deep-frozen contain 248 kcal (1,039 kJ), 35 g protein, 0 g carbohydrates (of which 0 g sugar), 12 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Partridge meat, deep-frozen · BLS code V320200

PER 100 G
Calories
248 kcal
Protein
35 g
Carbs
0 g
Fat
12 g
Fiber
0 g
Sugar
0 g
Salt
0.25 g

Nutrition for your portion

Calories
248 kcal
Protein
35 g
Carbs
0 g
Sugar
0 g
Fat
12 g
Fiber
0 g

for 100 g

Energy split

  • Protein56 %
  • Fat44 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy248 kcal / 1,039 kJ
MACRONUTRIENTS
Protein35 g
Fat12 g
Carbohydrates0 g
Sugar0 g
Fiber0 g
Salt0.25 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Poultry, game & offal

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · V320200 · Data: BLS 4.0 (2025)