Puff pastry egg-free, baked: calories & nutrition facts

100 g of puff pastry egg-free, baked contain 560 kcal (2,324 kJ), 5.5 g protein, 37.7 g carbohydrates (of which 0.16 g sugar), 42.4 g fat and 2.8 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Puff pastry egg-free, baked · BLS code D072062

PER 100 G
Calories
560 kcal
Protein
5.5 g
Carbs
37.7 g
Fat
42.4 g
Fiber
2.8 g
Sugar
0.16 g
Salt
0.52 g

Nutrition for your portion

Calories
560 kcal
Protein
5.5 g
Carbs
37.7 g
Sugar
0.2 g
Fat
42.4 g
Fiber
2.8 g

for 100 g

Energy split

  • Protein4 %
  • Carbs27 %
  • Fat69 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy560 kcal / 2,324 kJ
MACRONUTRIENTS
Protein5.5 g
Fat42.4 g
Carbohydrates37.7 g
Sugar0.16 g
Fiber2.8 g
Salt0.52 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D072062 · Data: BLS 4.0 (2025)