Sponge cake biscuits with fruit filling and chocolate icing: calories & nutrition facts
100 g of sponge cake biscuits with fruit filling and chocolate icing contain 335 kcal (1,415 kJ), 4.8 g protein, 61.1 g carbohydrates (of which 50.6 g sugar), 7.1 g fat and 2.9 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Sponge cake biscuits with fruit filling and chocolate icing · BLS code D7A1000
- Calories
- 335 kcal
- Protein
- 4.8 g
- Carbs
- 61.1 g
- Fat
- 7.1 g
- Fiber
- 2.9 g
- Sugar
- 50.6 g
- Salt
- 0.08 g
Nutrition for your portion
- Calories
- 335 kcal
- Protein
- 4.8 g
- Carbs
- 61.1 g
- Sugar
- 50.6 g
- Fat
- 7.1 g
- Fiber
- 2.9 g
for 100 g
Energy split
- Protein6 %
- Carbs75 %
- Fat20 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 335 kcal / 1,415 kJ | |
| MACRONUTRIENTS | ||
| Protein | 4.8 g | |
| Fat | 7.1 g | |
| Carbohydrates | 61.1 g | |
| Sugar | 50.6 g | |
| Fiber | 2.9 g | |
| Salt | 0.08 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
More foods: Cakes & pastries
Don't feel like logging sponge cake biscuits with fruit filling and chocolate icing by hand?
Just take a photo of your meal – FoodScope recognizes the ingredients and calculates with the same BLS values. Try it right here:
What’s in your meal?
Upload a photo and get an understandable estimate of calories, macros, and visible ingredients in moments.
Drop your meal photo here
For the best result, use a bright photo showing the full plate and portion.
German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D7A1000 · Data: BLS 4.0 (2025)