Biscuits, containig cocoa (cake batter): calories & nutrition facts

100 g of biscuits, containig cocoa (cake batter) contain 521 kcal (2,175 kJ), 7 g protein, 55.7 g carbohydrates (of which 27.5 g sugar), 29.3 g fat and 3.2 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Biscuits, containig cocoa (cake batter) · BLS code D7B5000

PER 100 G
Calories
521 kcal
Protein
7 g
Carbs
55.7 g
Fat
29.3 g
Fiber
3.2 g
Sugar
27.5 g
Salt
0.11 g

Nutrition for your portion

Calories
521 kcal
Protein
7 g
Carbs
55.7 g
Sugar
27.5 g
Fat
29.3 g
Fiber
3.2 g

for 100 g

Energy split

  • Protein5 %
  • Carbs43 %
  • Fat51 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy521 kcal / 2,175 kJ
MACRONUTRIENTS
Protein7 g
Fat29.3 g
Carbohydrates55.7 g
Sugar27.5 g
Fiber3.2 g
Salt0.11 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Cakes & pastries

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · D7B5000 · Data: BLS 4.0 (2025)