Broccoli stewed (with fat and salt): calories & nutrition facts
100 g of broccoli stewed (with fat and salt) contain 82 kcal (339 kJ), 3.7 g protein, 2.4 g carbohydrates (of which 1.4 g sugar), 5.6 g fat and 3.1 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Broccoli stewed (with fat and salt) · BLS code X532512
- Calories
- 82 kcal
- Protein
- 3.7 g
- Carbs
- 2.4 g
- Fat
- 5.6 g
- Fiber
- 3.1 g
- Sugar
- 1.4 g
- Salt
- 0.47 g
Nutrition for your portion
- Calories
- 82 kcal
- Protein
- 3.7 g
- Carbs
- 2.4 g
- Sugar
- 1.4 g
- Fat
- 5.6 g
- Fiber
- 3.1 g
for 100 g
Energy split
- Protein20 %
- Carbs13 %
- Fat67 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 82 kcal / 339 kJ | |
| MACRONUTRIENTS | ||
| Protein | 3.7 g | |
| Fat | 5.6 g | |
| Carbohydrates | 2.4 g | |
| Sugar | 1.4 g | |
| Fiber | 3.1 g | |
| Salt | 0.47 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Broccoli stewed, with Bechamel sauce · 69 kcal
- Broccoli stewed, with roasted almond flakes · 112 kcal
- Broccoli stewed, with roasted breadcrumbs · 100 kcal
- Broccoli in frying batter (with beer) deep-fried · 234 kcal
- Broccoli casserole · 114 kcal
- Cream of broccoli soup · 52 kcal
- Cream of broccoli soup with yogurt and almond flakes · 31 kcal
- Broccoli puree with milk 1.5 % fat · 45 kcal
- Broccoli salad (cooked) with vinegar marinade · 125 kcal
- Broccoli salad (cooked) with yogurt marinade · 51 kcal
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · X532512 · Data: BLS 4.0 (2025)
