Cod fillet filled, with white basic sauce with cream, baked: calories & nutrition facts
100 g of cod fillet filled, with white basic sauce with cream, baked contain 163 kcal (682 kJ), 15.8 g protein, 2.2 g carbohydrates (of which 0.8 g sugar), 9.9 g fat and 0.3 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Cod fillet filled, with white basic sauce with cream, baked · BLS code Y622733
- Calories
- 163 kcal
- Protein
- 15.8 g
- Carbs
- 2.2 g
- Fat
- 9.9 g
- Fiber
- 0.3 g
- Sugar
- 0.8 g
- Salt
- 1 g
Nutrition for your portion
- Calories
- 163 kcal
- Protein
- 15.8 g
- Carbs
- 2.2 g
- Sugar
- 0.8 g
- Fat
- 9.9 g
- Fiber
- 0.3 g
for 100 g
Energy split
- Protein39 %
- Carbs5 %
- Fat55 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 163 kcal / 682 kJ | |
| MACRONUTRIENTS | ||
| Protein | 15.8 g | |
| Fat | 9.9 g | |
| Carbohydrates | 2.2 g | |
| Sugar | 0.8 g | |
| Fiber | 0.3 g | |
| Salt | 1 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Cod fillet stewed (with fat and salt) · 102 kcal
- Cod fillet stewed, with vegetable sauce from white basic sauce · 91 kcal
- Cod fillet stewed, with lemon butter and sauce · 218 kcal
- Cod fillet in frying batter (with beer) deep-fried · 221 kcal
- Cod fillet in white wine sauce from white basic sauce with cream · 109 kcal
- Cod fillet with vegetables, baked in foil · 97 kcal
- Cod fillet breaded, fried · 180 kcal
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y622733 · Data: BLS 4.0 (2025)
