Salmon stewed on vegetables: calories & nutrition facts
100 g of salmon stewed on vegetables contain 136 kcal (566 kJ), 11.6 g protein, 1.9 g carbohydrates (of which 1.9 g sugar), 8.6 g fat and 1.6 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Salmon stewed on vegetables · BLS code Y640112
- Calories
- 136 kcal
- Protein
- 11.6 g
- Carbs
- 1.9 g
- Fat
- 8.6 g
- Fiber
- 1.6 g
- Sugar
- 1.9 g
- Salt
- 0.38 g
Nutrition for your portion
- Calories
- 136 kcal
- Protein
- 11.6 g
- Carbs
- 1.9 g
- Sugar
- 1.9 g
- Fat
- 8.6 g
- Fiber
- 1.6 g
for 100 g
Energy split
- Protein35 %
- Carbs6 %
- Fat59 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 136 kcal / 566 kJ | |
| MACRONUTRIENTS | ||
| Protein | 11.6 g | |
| Fat | 8.6 g | |
| Carbohydrates | 1.9 g | |
| Sugar | 1.9 g | |
| Fiber | 1.6 g | |
| Salt | 0.38 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Salmon fried, in white basic sauce with cream · 193 kcal
- Salmon fried in white basic sauce with cream and risi-pisi · 156 kcal
- Salmon steamed with yogurt-rosemary dip · 125 kcal
- Salmon in puff pastry baked · 229 kcal
- Salmon in puff pastry baked, with boiled asparagus and white basic sauce · 177 kcal
- Salmon-cream cheese with dill weed · 230 kcal
- Salmon-spinach casserole · 175 kcal
- Salmon steaks fried · 224 kcal
More foods: Dishes & recipes
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · Y640112 · Data: BLS 4.0 (2025)
