Veal liver, deep-frozen: calories & nutrition facts

100 g of veal liver, deep-frozen contain 86 kcal (366 kJ), 14.9 g protein, 4.1 g carbohydrates (of which 0 g sugar), 1.2 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Veal liver, deep-frozen · BLS code V532200

PER 100 G
Calories
86 kcal
Protein
14.9 g
Carbs
4.1 g
Fat
1.2 g
Fiber
0 g
Sugar
0 g
Salt
0.22 g

Nutrition for your portion

Calories
86 kcal
Protein
14.9 g
Carbs
4.1 g
Sugar
0 g
Fat
1.1 g
Fiber
0 g

for 100 g

Energy split

  • Protein69 %
  • Carbs19 %
  • Fat12 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy86 kcal / 366 kJ
MACRONUTRIENTS
Protein14.9 g
Fat1.2 g
Carbohydrates4.1 g
Sugar0 g
Fiber0 g
Salt0.22 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Poultry, game & offal

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · V532200 · Data: BLS 4.0 (2025)