Chilli pepper red, stewed: calories & nutrition facts
100 g of chilli pepper red, stewed contain 44 kcal (184 kJ), 2 g protein, 6.7 g carbohydrates (of which 6.7 g sugar), 0.48 g fat and 1.6 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Chilli pepper red, stewed · BLS code G554152
- Calories
- 44 kcal
- Protein
- 2 g
- Carbs
- 6.7 g
- Fat
- 0.48 g
- Fiber
- 1.6 g
- Sugar
- 6.7 g
- Salt
- 0.03 g
Nutrition for your portion
- Calories
- 44 kcal
- Protein
- 2 g
- Carbs
- 6.7 g
- Sugar
- 6.7 g
- Fat
- 0.5 g
- Fiber
- 1.6 g
for 100 g
Energy split
- Protein21 %
- Carbs68 %
- Fat11 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 44 kcal / 184 kJ | |
| MACRONUTRIENTS | ||
| Protein | 2 g | |
| Fat | 0.48 g | |
| Carbohydrates | 6.7 g | |
| Sugar | 6.7 g | |
| Fiber | 1.6 g | |
| Salt | 0.03 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
Variants & preparations
- Chilli pepper pickled, drained · 53 kcal
- Chilli pepper green, fried without fat (pan) · 69 kcal
- Chilli pepper green, stewed · 44 kcal
- Chilli pepper green, boiled · 42 kcal
- Chilli pepper green, raw · 41 kcal
- Chilli pepper in oil, canned, drained · 242 kcal
- Chilli pepper red, fried without fat (pan) · 68 kcal
- Chilli pepper red, boiled · 41 kcal
- Chilli pepper red, raw · 40 kcal
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · G554152 · Data: BLS 4.0 (2025)