Common shrimp in dill cream, semi-preserved: calories & nutrition facts
100 g of common shrimp in dill cream, semi-preserved contain 309 kcal (1,278 kJ), 10.2 g protein, 5.5 g carbohydrates (of which 4.4 g sugar), 27.2 g fat and 0.01 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Common shrimp in dill cream, semi-preserved · BLS code T815900
- Calories
- 309 kcal
- Protein
- 10.2 g
- Carbs
- 5.5 g
- Fat
- 27.2 g
- Fiber
- 0.01 g
- Sugar
- 4.4 g
- Salt
- 1.5 g
Nutrition for your portion
- Calories
- 309 kcal
- Protein
- 10.2 g
- Carbs
- 5.5 g
- Sugar
- 4.4 g
- Fat
- 27.2 g
- Fiber
- 0 g
for 100 g
Energy split
- Protein13 %
- Carbs7 %
- Fat80 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 309 kcal / 1,278 kJ | |
| MACRONUTRIENTS | ||
| Protein | 10.2 g | |
| Fat | 27.2 g | |
| Carbohydrates | 5.5 g | |
| Sugar | 4.4 g | |
| Fiber | 0.01 g | |
| Salt | 1.5 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · T815900 · Data: BLS 4.0 (2025)