Salmon smoked: calories & nutrition facts

100 g of salmon smoked contain 170 kcal (713 kJ), 21.3 g protein, 0.16 g carbohydrates (of which 0.16 g sugar), 9.2 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut.

PER 100 G
Calories
170 kcal
Protein
21.3 g
Carbs
0.16 g
Fat
9.2 g
Fiber
0 g
Sugar
0.16 g
Salt
2.9 g

Nutrition for your portion

Calories
170 kcal
Protein
21.3 g
Carbs
0.16 g
Sugar
0.16 g
Fat
9.2 g
Fiber
0 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy170 kcal / 713 kJ
MACRONUTRIENTS
Protein21.3 g
Fat9.2 g
Saturated fatty acids1.7 g
Monounsaturated fatty acids4 g
Polyunsaturated fatty acids2.6 g
Omega-3 fatty acids1.5 g
Omega-6 fatty acids1.1 g
Cholesterol40.3 mg
Carbohydrates0.16 g
Sugar0.16 g
StarchTraces
LactoseTraces
Fiber0 g
AlcoholTraces
Water66.9 g
Salt2.9 g
VITAMINS
Vitamin A (retinol equivalent)6 µg1 %
Vitamin D0.94 µg19 %
Vitamin E3 mg25 %
Vitamin K5.8 µg8 %
Vitamin B1 (thiamine)0.42 mg38 %
Vitamin B2 (riboflavin)0.08 mg6 %
Niacin8.7 mg55 %
Pantothenic acid0.55 mg9 %
Vitamin B6634 µg45 %
Biotin6.8 µg14 %
Folate3.3 µg2 %
Vitamin B122.3 µg94 %
Vitamin CTraces
MINERALS
Sodium1,170 mg
Potassium419 mg21 %
Calcium6.6 mg1 %
Magnesium28.4 mg8 %
Phosphorus280 mg40 %
Iron0.15 mg1 %
Zinc0.33 mg3 %
Iodine9 µg6 %
Copper34.3 µg3 %
Manganese32.7 µg2 %

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · T410600 · Data: BLS 4.0 (2025)