Salmon raw: calories & nutrition facts

100 g of salmon raw contain 180 kcal (753 kJ), 19.9 g protein, 0 g carbohydrates (of which 0 g sugar), 11.2 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut.

PER 100 G
Calories
180 kcal
Protein
19.9 g
Carbs
0 g
Fat
11.2 g
Fiber
0 g
Sugar
0 g
Salt
0.08 g

Nutrition for your portion

Calories
180 kcal
Protein
19.9 g
Carbs
0 g
Sugar
0 g
Fat
11.2 g
Fiber
0 g

for 100 g

All nutrition facts per 100 g

NutrientAmount% NRV
Energy180 kcal / 753 kJ
MACRONUTRIENTS
Protein19.9 g
Fat11.2 g
Saturated fatty acids2.4 g
Monounsaturated fatty acids3.6 g
Polyunsaturated fatty acids3.5 g
Omega-3 fatty acids2.6 g
Omega-6 fatty acids0.88 g
Cholesterol58.3 mg
Carbohydrates0 g
Sugar0 g
Starch0 g
Lactose0 g
Fiber0 g
AlcoholTraces
Water69.2 g
Salt0.08 g
VITAMINS
Vitamin A (retinol equivalent)0 µg0 %
Vitamin D3.8 µg76 %
Vitamin E1.9 mg16 %
Vitamin K0.6 µg1 %
Vitamin B1 (thiamine)0.14 mg13 %
Vitamin B2 (riboflavin)0.3 mg21 %
Niacin12.3 mg77 %
Pantothenic acid1 mg17 %
Vitamin B6550 µg39 %
Biotin4 µg8 %
Folate53.6 µg27 %
Vitamin B123.9 µg156 %
Vitamin CTraces
MINERALS
Sodium31.9 mg
Potassium396 mg20 %
Calcium11 mg1 %
Magnesium23.3 mg6 %
Phosphorus232 mg33 %
Iron0.24 mg2 %
Zinc0.32 mg3 %
Iodine5 µg3 %
Copper41 µg4 %
Manganese40 µg2 %

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · T410100 · Data: BLS 4.0 (2025)