Herring fillet in dill cream, canned: calories & nutrition facts

100 g of herring fillet in dill cream, canned contain 153 kcal (638 kJ), 10.5 g protein, 4.5 g carbohydrates (of which 3 g sugar), 10.2 g fat and 0.02 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Herring fillet in dill cream, canned · BLS code T822100

PER 100 G
Calories
153 kcal
Protein
10.5 g
Carbs
4.5 g
Fat
10.2 g
Fiber
0.02 g
Sugar
3 g
Salt
1 g

Nutrition for your portion

Calories
153 kcal
Protein
10.5 g
Carbs
4.5 g
Sugar
3 g
Fat
10.2 g
Fiber
0.02 g

for 100 g

Energy split

  • Protein28 %
  • Carbs12 %
  • Fat61 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy153 kcal / 638 kJ
MACRONUTRIENTS
Protein10.5 g
Fat10.2 g
Carbohydrates4.5 g
Sugar3 g
Fiber0.02 g
Salt1 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Fish & seafood

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · T822100 · Data: BLS 4.0 (2025)