Herring pickled, semi-preserved, drained: calories & nutrition facts
100 g of herring pickled, semi-preserved, drained contain 225 kcal (936 kJ), 16.5 g protein, 2.7 g carbohydrates (of which 2.7 g sugar), 16 g fat and 0.14 g fiber.
Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Herring pickled, semi-preserved, drained · BLS code T820802
- Calories
- 225 kcal
- Protein
- 16.5 g
- Carbs
- 2.7 g
- Fat
- 16 g
- Fiber
- 0.14 g
- Sugar
- 2.7 g
- Salt
- 2.7 g
Nutrition for your portion
- Calories
- 225 kcal
- Protein
- 16.5 g
- Carbs
- 2.7 g
- Sugar
- 2.7 g
- Fat
- 16 g
- Fiber
- 0.1 g
for 100 g
Energy split
- Protein30 %
- Carbs5 %
- Fat65 %
All nutrition facts per 100 g
| Nutrient | Amount | % NRV |
|---|---|---|
| Energy | 225 kcal / 936 kJ | |
| MACRONUTRIENTS | ||
| Protein | 16.5 g | |
| Fat | 16 g | |
| Carbohydrates | 2.7 g | |
| Sugar | 2.7 g | |
| Fiber | 0.14 g | |
| Salt | 2.7 g | |
Vitamins and minerals for this food will be added soon.
% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.
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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · T820802 · Data: BLS 4.0 (2025)
