Pork loin chop raw cured, smoked, braised without fat: calories & nutrition facts

100 g of pork loin chop raw cured, smoked, braised without fat contain 133 kcal (565 kJ), 28.3 g protein, 0 g carbohydrates (of which 0 g sugar), 2.3 g fat and 0 g fiber.

Source: German Nutrient Database (BLS 4.0), Max Rubner-Institut. BLS designation: Pork loin chop raw cured, smoked, braised without fat · BLS code W530042

PER 100 G
Calories
133 kcal
Protein
28.3 g
Carbs
0 g
Fat
2.3 g
Fiber
0 g
Sugar
0 g
Salt
2.5 g

Nutrition for your portion

Calories
133 kcal
Protein
28.3 g
Carbs
0 g
Sugar
0 g
Fat
2.3 g
Fiber
0 g

for 100 g

Energy split

  • Protein85 %
  • Fat15 %
How much of it fits your daily target? Calculate your calorie needs →

All nutrition facts per 100 g

NutrientAmount% NRV
Energy133 kcal / 565 kJ
MACRONUTRIENTS
Protein28.3 g
Fat2.3 g
Carbohydrates0 g
Sugar0 g
Fiber0 g
Salt2.5 g

Vitamins and minerals for this food will be added soon.

% NRV = share of the EU nutrient reference value for adults (Regulation 1169/2011). “Traces” = below the limit of quantification.

Variants & preparations

More foods: Sausages & cold cuts

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German Nutrient Database (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner-Institut, 2025 · W530042 · Data: BLS 4.0 (2025)